Royal Kitchen - Oakland Blogs

If you're searching for an exquisite dining experience that combines traditional Indian cuisine with a modern twist, look no further than Royal Indian Tandoori Restaurant . Located in the heart of Oakland, this restaurant is a culinary gem offering a diverse menu of mouth-watering dishes that cater to both Indian food aficionados and those new to the cuisine. The Essence of Royal Indian Tandoori Restaurant At Royal Indian Tandoori Restaurant, we pride ourselves on delivering a dining experience that is both memorable and unique. Our chefs use authentic recipes and the finest ingredients to create a menu that reflects the rich culinary heritage of India. From the moment you step through our doors, you'll be greeted with the warm, inviting aromas of spices and the sizzling sounds of our tandoor ovens. A Menu That Celebrates Indian Cuisine One of the highlights of Royal Indian Tandoori Restaurant is our extensive menu, which features a wide array of dishes that showcase the best o...

This stir-fried Aloo Palak is a simple, wholesome and delicious dish that Indians enjoy at home. It can be quickly made with minimal ingredients and served in a number of ways to eat. You can cook it at home and enjoy it with rice and dal, some roti and sweet yogurt for lunch or with hot parathas for breakfast. No matter what time of the day you eat it, it gives you the comfort that many rich and fancy dishes sometimes fail to offer. Spinach and potatoes being the main ingredients, this dish is super healthy, too. Need the recipe? Here you go! Ingredients to cook 2 large potatoes (cut into medium size cubes) 2 large cups spinach (blanched and pureed)/ 3-4 cups spinach (chopped and washed) 1 large onion (chopped) 5-6 sliced garlic cloves   2-3 green chili (slit from the middle) 1 tsp cumin seeds ½ tsp asafoetida  ¼ tsp turmeric  1 tbsp coriander powder  ¼ cup fresh cilantro (chopped) 1 tsp Kashmiri red chili powder Salt to taste  Oil for cooking Cooking Gu...

Just like Indian food Indian desserts come in diversity with different textures, flavors, colors and sizes. But no matter what color or size they contain, we love our desserts so full of our hearts. Most Indian sweets and desserts are cooked with some common ingredients like milk or milk products, nuts, all-purpose flour or ghee and they are super easy to prepare at home. At least, that is what Indians do!  The sweets are usually made at home when there are some special or big occasions to make the occasions more cheerful and meaningful. Today, we’re going to talk about some of the most relished and easy-to-cook desserts here.  Gulab Jamun   Gulab Jamun is one of the favorite sweet dishes in India that you’ll find in every other celebration. Or rather say the celebrations are incomplete without these little sweet treats. But this delicacy was first introduced to Indians during the late 16th century when the Mughal empire started in India. It has been inspired by a Persian...

People around the world have several preconceived notions about Indian food. One of the prevalent ideas they have in mind is that Indian food is all curry, which is of course not true. Indian cuisine is expansive cuisine with a broad variety of what we eat and it absolutely contains much more than just curry.  It’s true that Indians can make a delicious curry out of anything you offer them, that’s the gift we’d say, but you’ll find the numerous dry versions of vegetables and meats as well. So we’re giving you some delicious dishes other than curry, to try the next time you try Indian food. Tandoori Chicken  This tandoori roasted chicken dish is best had with chutneys, onions rings and roasted vegetables. The tender, smoky and juicy chicken inside melts in the mouth and the outer crispy layer gives you the zest. Do we have a reason to not like this dish? No, we bet!  Baingan Bharta  Fire-roasted eggplant, peeled and mashed with its juices and fried with an onion-tomat...

Methi Matar Malai Paneer is a delicious vegetable dish that’s just unforgettable once you get the taste of it. The fresh methi (fenugreek) leaves, with green peas, paneer (Indian cheese) and thick cream are the main ingredients of the dish that makes it beyond delicious. When you get the restaurant-style recipe for the dish, you can cook the mouth-watering bowl of this vegetarian dish in under 45 minutes. The recipe we’re going to give you today is really easy and will do the magic if prepared from scratch. So, why delay? Let’s get to know the recipes. Ingredients Needed 2 cups fresh paneer cubes  1 cup green peas  1 ½ cup fresh fenugreek leaves  ¾ cup fresh cream  1 grated onion  2 tbsp ginger-garlic paste  3 grated tomatoes  8-10 cashew nuts (paste)  1 finely chopped green chili 1 tsp cumin 3 whole cardamoms  ½ inch cinnamon stick  ½ tsp peppercorns  ¼ tsp turmeric powder 1 tsp coriander powder  Salt to taste  3 tbsp oil...

Indian cuisine is all about experiences you have around your table by sharing food, smelling the irresistible aroma, and bonding with your dear ones. As you enter an Indian restaurant, your mouth already starts watering and you begin to think about the various dishes in gourmet Indian fast food. There are several simple yet tasty dishes in the cuisine but this signature dish is a must-try for you when you dine in at Royal Kitchen .   Yes, the most lovable and mouth-watering Butter Chicken . When the tender chicken is cooked in creamy tomato sauce, aromatic spices and butter, you get the flavors par excellence. Today, we’re going to show you how easy this dish is to make at home if you want to treat your family to it. So, shall we start? Ingredients Required  For Marinade:   21 oz chicken (boneless) ¼ cup hung yogurt (or Greek yogurt) 2 tbsp minced ginger-garlic paste  1 tsp red chili powder 1 tsp garam masala powder Salt to taste  For the curry:   10-1...

When you look out for amazing food combinations in summer, either they’re healthy or they’re tasty. You wouldn’t find combos that are both healthy and delicious. But the food combinations at Royal Kitchen are both healthy and tasty. They are combined to keep your tummy full and satiate your tongue with all that your taste buds need, and this is why they are hard to resist. Sound something you’re looking for? Let’s learn more about these satisfying Indian food combinations. Some of our best North-Indian combos  Lamb Curry & Chicken Curry Combo - Under this non-veg curry combo, you will have a scrumptious lamb curry bowl with chicken curry as mains. You get the freshly baked naan (bread) with rice and fresh salad to enjoy your curries with. Two Vegan Curry Combo - This absolute vegan combo containing two different vegan curries is made with spiced mixtures and veggies. It’s a perfect lunch or dinner combo for your vegan taste buds to enjoy with your favorite sides. Butter Chick...

Famous for its scenic views, fun things to do and places to grab lip-smacking bites, Oakland is a city that celebrates different cultures and so many languages to speak. Even if you explore just the restaurants and cafes that serve international cuisines, you’ll get plenty of them.  Royal Kitchen is one of these places that serve gourmet Indian fast food to the locals as well as travelers. It’s a calm, intimate, and cozy place close to Oakland airport where you can enjoy authentic Indian food with a huge array of dishes from India. Whether you’re looking to treat your taste buds or relax dining experience in the city, this can be your go-to place.  The best thing about our menu is sophisticated yet distinctive with an endless variety of food like vegetarian, seafood, chicken, lamb and bread on their menu. The use of ancient Indian spices makes our food extremely enjoyable for our visitors. The chefs here hold years of experience in practice and use authentic cooking technique...

  The gourmet Indian fast food in the bay area is noteworthy. When it makes its way from the sea to the kitchen of your restaurant and is cooked with perfection, the result on your table is remarkable. You get to enjoy every bit of it and experience India’s culinary journey right then and there. That’s when you see a bunch of passionate people serving you Indian dining scenes that are nothing but a pure delight to the senses.  Missing that for yourself? Here’s the good news! You can get exactly the same experience at an Indian restaurant if you are around Oakland airport. Classic seafood Dishes  Our sole aim is to offer the best dining scene without messing with the authenticity and simplicity of Indian cuisine. Being fans of North Indian delicacies, especially the seafood, our visitors vouch for the dishes like Tandoori Shrimp that will instantly make you sink your teeth into it.  The irresistible aroma and appetizing taste, when cooked in tandoor, display the te...

D oes that question pop in your mind, too? If yes, you’re at the right place. The term ‘spicy’ usually refers to all kinds of ground spices that are used for different purposes. Some of them are used to stir aroma and flavors while some are added for health or for heat. India, being the world's epicenter of spices, uses all of these types in its cuisine. So, the answer is yes.  But being spicy doesn't always mean ‘burning hot’ because, as we said above, not all spices are hot and are used to increase the burning hot flavor. The gourmet Indian fast food is known to have a strong, spicy and (often) chili flavor but it is also true that not all Indian food is spicy. Let’s dig a little deeper. Indian food is a combination of various flavors like sweet, sour, spicy and aromatic. The dishes you are served when you order takeout food near Oakland airport are made up of these flavors and you have the freedom to choose the milder dishes that include Spinach Tofu, Lentil stew, mixed vege...