Royal Kitchen - Oakland Blogs

  How to make appetizing paneer pakora (fritters)? Pakora is an Indian bite-sized dish that is made with paneer (cottage cheese) cubes. They are coated with chickpea flour and spice mixture and then fried. It is one of the many kinds of Indian fritters that are eaten as a snack and instantly become your favorite. The crunchy fritters are usually made in the evening at home or served as a delish starter at parties and gatherings.  Trust us on this, they are so delicious that you’ll mop on your plate. People can enjoy it differently either with mint sauce, or tamarind sauce, and some homemade spice mix. The paneer pakoras are crisp on the outside and moist within. These pan-fried pleasures are a visual as well as a gastronomic treat for people looking for irresistible takeout food near Oakland airport.  Now, let’s learn how to cook these paneer pakoras at home. Ingredients  1 ½ cup paneer cubes (cottage cheese) 1 cup chickpea flour  ½ tsp carom seeds  ½ tsp red pepper powder ½ all-spic

  Royal Kitchen   welcomes its guests to experience unparalleled hospitality and bring them together to indulge in age-old Indian food traditions. We introduce the authentic Indian food available to the local palette as well as Indians who miss the homely flavors in Oakland, California.   Pal Grewal, the owner, believes that there is no food like the Indian food that has quintessential dishes. According to him, Indian food is admired by the locals here and it has been his long-felt desire to open a place in the bay area where people have an adventurous palate and will enjoy the gourmet Indian fast food .  His modern yet authentic take on the cuisine is praiseworthy that helps us take Indian food to every foodie in the region. Being innovative with the food doesn’t keep us from serving the best on the table since we keep the ingredients and culinary techniques intact. When it comes to the menu, we try to give our visitors the gastronomic trip to India, from Northern dishes like Tikk

The year 2021 is no better than the previous year. Covid has affected the lifestyle of the people to an extent where you have to think twice before you hang out or dine out with your friends and families. The biggest of all the challenges amidst these difficult times is to hunt out good places to eat. There are only a few that you can trust for safety, quality, and remarkable experience.  Royal Kitchen adds to the list of those gourmet Indian fast-food restaurants that offer traditional to contemporary dishes from Indian cuisine. The rich cuisine redefines the savory dishes that are popular not only in India but worldwide. The delectable food we serve is apt to savor at any time of the day.    Our lamb curry is spiced, remarkably tender, and delicious. You would want to try it with a variety of leavened and unleavened bread and know the true meaning of being satisfied. The accompanying sauces, spices, and flavors will not allow you to waste anything on your plate. Aloo tikki chaat, Sa